John Platter South African Wine Guide 2 ½ Stars
Starbright colour with a vibrant green tinge.  Beautifully expressive sweet fruit aromas of yellow golden delicious apples, ripe pears and floral notes dominate the bouquet.  A tropical fruit salad of melons, guavas and pineapples fill the palate.  Sunripened Chenin has a subtle honey and raisin flavour which adds to the layered complexity and smooth silky texture on the finish. 14.63% Alcohol

John Platter South African Wine Guide 3 ½ stars
86% Chenin Blanc, 10.5% Sauvignon Blanc, 2% Voignier, 1.5% Chenin Blanc Noble Late Harvest.

Pale straw colour.  Nose of tropical fruit and summer melon with a hint of spice.  Crisp and full bodied, the papaya and pineapple flavours ensure a longering aftertaste.  13..39% Alcohol

Old Mutual Trophy Wine Show  - Gold Medal 93/100.  John Platter Wine Guide – 4 stars: 2009 Tri-Nations Wine Competition (Australia/New Zealand/South Africa) – Gold Medal; Veritas 2009
GoldBright lemon green colour.  Apple blossom and beeswax with a nutmeg spice on the nose.  On the palate dried apricot, ripe, juicy nectarine and a good oak balance.  The mouth filling texture is cut by fresh green apple acidity, underpinned with honey richness and a long finish.  14% Alcohol

John Platter South African Wine Guide 4 Stars.  Wine Spectator 92 Points
Pale yellow colour.  The nose is subtle at first, evolving in the glass to show damp hay, rich apricot and honey, noticeable, but well integrated oak and a complex mineral character.  The palate is rich and full-bodied, yet quite elegant with a long finish and attractive creamy texture. 14.5% Alcohol

John Platter South African Wine Guide 5 Star : Wine Spectator 92 Points
Dry. White. Wooded.

Rich, layered with dried apricot, vanilla and honey.  Masses of fruit and a veritable tidal wave of waxy honey and lemon curd. Enjoy as an aperitif or with spiced dishes, even mild seafood/shellfish or curries.  Great with exotic Eastern spiced foods.

Alcohol 14.5%